2 cups pumpkin purée 1 large egg 3 large egg yolks 1 & 1/2 cups light coconut milk (canned) 2 tbsp molasses 2 tsp vanilla 3/4 cup white sugar 2 tbsp cornstarch 2 tsp cinnamon 3/4 tsp ginger 1/2 tsp cloves 1/8 tsp nutmeg 1/2 tsp salt 1. Preheat oven to 300°F. Lightly grease 9” …
Tag Archives: dairy free
Gluten-free chicken strips
Preheat oven to 500° 2-3 chicken breasts, cut into 1 inch strips 1/2 cup cornmeal 1/4 cup coconut flour 1/2 tsp garlic 1/4 tsp smoked chipotle powder 2 Tbsp mayonnaise 1/2 tsp salt 1/8 pepper Prepare a sheet pan with either a greased cooling rack OR parchment paper. Cut chicken breasts across the width. Mix …
Wild rice salad
The recipe I modified this from was one I was given by one of my many Heather friends. Then I adjusted it to make it Nissa friendly. It varies depending on what I have on hand. The vinaigrette, cranberries, and wild rice always stays the same. 1 cup cooked (fluffy) wild rice 1 red pepper, …
Beet Salad
4 cups Beet leaves, finely chopped 2 small Boiled beets, cooled & finely chopped 4 tsp bacon bits 4 tsp sunflower seeds Vinaigrette 3 tbsp honey 1 tbsp balsamic vinegar 2 tbsp olive oil 3 tbsp water 3 drops YL orange oil 1/8 tsp dry mustard 1/8 tsp Asafetida
Nissa Safe Food 